Natalie San Luis
A backlogged article from the beginning of the semester
I hate to be the bearer of bad news, but along with our great new redesign came the unfortunate loss of some great articles by talented reporters. At this point, our site is just looking to improve and move forward, but some of those past articles deserve some recognition. Thus, I decided that I would try to preserve any that I can get my hands on -- that I know you, our readers, would still find immense interest in.
Starting with a video I made on The First Kitchen, a food blog by Plan II major Natalie San Luis, I will try to chronicle as many old articles as I can on this blog.